The coconut base butternut squash soup seasoned with crispy sage and served with the oven roasted squash chips is best dinner during winters. Ingredients Butternut squash Butternut squash (Cucurbita moschata), known in Australia and New Zealand as butternut pumpkin or gramma, is a type of winter squash that grows on a vine. It has a sweet, nutty taste similar to…
Category: Soup
Lemon rasam – Elumichai rasam
Warm, light and lemony soup from the South Indian kitchen, full of flavours in every sip. We have it more like a soup and just skip dinner. Easier for the cook and easier on the stomach too. Replacing the traditional tamarind with the fresh lemon for a fresh and tarty mouth cleanser during a…