My first encounter with Sheermal roti was on the streets of
Tag: Breads of India
How to make Aapam with toddy
What is an Aapam ? Appam is a gift from Kerala cuisine to the rest of the world. Lacy, porous, crisp and in the shape of a bowl which is airy and soft to touch in the centre. It is a dish to showcase in a Masterchef competition plated with the best of the curries…