Karuppu Kavuni(Black rice) Payasam

[vc_row][vc_column][vc_column_text] Karuppu Kavuni Black rice  Payasam [/vc_column_text][/vc_column][/vc_row][vc_row][vc_column][cz_image id=”cz_97032″ image=”7057″][/cz_image][cz_gap height=”25px”][/vc_column][/vc_row][vc_row][vc_column][vc_column_text] Karuppu kavuni – Black rice -is one of the traditional heirloom rice which has been used for generations in many homes of Chettinad. All the religious functions or gatherings would have a payasam made from this nutritious rice. Among many heirloom rice varieties which have…

Godhumbu (Broken wheat ) Payasam

[vc_row][vc_column][cz_gap height=”25px”][cz_title id=”cz_22290″] Godumbu | Broken Wheat Payasam vegan [/cz_title][cz_gap][cz_image id=”cz_42000″ image=”7173″][/cz_image][cz_gap height=”25px”][cz_title title_pos=”cz_title_pos_block” id=”cz_28197″] Godhumbu (Broken Wheat ) Payasam is a common prasadam in temples in kerala. It is one of the dishes for the Onam Sadhya too. Here is a step by step recipe for this humble yet show stopping dish. I use…